Our Menu
Mumbai Square Special Mix
£6.95Sheek kebab, lamb tikka, chicken tikka and king prawn
Mumbai Square Vegetable Mix
£5.95Onion bhajee, vegetable samosa and paneer chilli.
Duck Tikka
£6.95Diced duck breast marinated and cooked in the tandoor.
Lamb Chop
£6.95Lamb chops marinated in special sauce and cooked in the tandoor.
Chicken Tikka / Lamb Tikka
£5.50Diced chicken or lamb tikka.
Salmon Tikka
£6.95Pieces of salmon subtly marinated in tantalizing spice and then cooked in the tandoor.
Paneer Chilli
£4.95Cubes of paneer (Indian Cheese) stir-fried with fresh green chilli and spring onions.
Tandoori Chicken
£4.951/4 chicken marinated in a selection of spice and then cooked in the tandoor.
Sheek Kebab
£4.95Minced lamb marinated in authentic spices and baked in the tandoor.
Prawn Puree
£5.50Cooked in a thick sauce of onions and garlic. Served on a puree.
King Prawn Puree
£6.95Cooked in a thick sauce with onions and garlic. Served on a puree.
Samosa
£4.95Meat or Veg.
Onion Bhajee
£4.95Spiced and crispy deep fried onion.
King Prawn Butterfly
£6.95King prawn deep fried in batter with flavoured herbs and spices.
Chicken Nazakat
£5.50Chicken cooked in chef’s own recipe with garlic butter.
Jhinga Garlic
£6.95Skewered king prawns grilled in the tandoor with garlic flavour.
Chicken or Lamb Tikka
£9.95Marinated in yogurt and mild spices.
Fish Shashlik
£14.95Salmon fish cooked in the tandoor with tomato, capsicum, and onions.
Tandoori Chicken Half
£11.951/2 chicken marinated in a selection of spice before being grilled and served with sizzling onions.
Tandoori Paneer
£9.95Homemade cottage cheese marinated and shaped into chunks and grilled.
Chicken or Lamb Shashlik
£11.95Marinated and baked in the tandoor with green peppers, tomatoes and onions.
Tandoori King Prawn
£15.95Pieces of salmon subtly marinated in tantalizing spice and then cooked in the tandoor.
Tandoori King Prawn Shashlik
£15.95Marinated in mild spices and grilled with green peppers, tomatoes and onions.
Tandoori Mixed Grill
£14.95A selection of king prawn, chicken tikka, lamb tikka, tandoori chicken and sheek kebab.
Tandoori Lamb Chop
£14.95Tender lamb chops marinated in herbs and spices and grilled in the tandoor oven.
Chicken or Lamb Biryani
£10.95Chicken or Lamb Tikka Biryani
£11.95Prawn Biryani
£10.95King Prawn Biryani
£14.95Tandoori King Prawn Biryani
£16.95Mumbai Special Biryani
£16.95Vegetable Biryani
£10.50Mumbai Lamb Chop
£15.95Tandoori lamb chops served with chef’s special curry sauce.
Chicken or Lamb Tikka Sizzling Korai
£13.95Tomato, onion and chilli presented in sizzling korai. Medium.
Tandoori King Prawn Sizzling Korai
£15.95Marinated with herbs and spice, grilled in the tandoor oven.
Duck Tikka Sizzling Korai
£15.95Grilled on skewers, served with salad and sauce.
Chicken Tikka Rezala
£13.95Tender chicken tikka cooked with coconut and cream along with slected herbs and spices. Medium hot.
Chicken / Lamb Tikka Masala
£12.95Cooked with coconut, sugar, almond and cream
Garlic Chilli Chicken
£12.95Chicken tikka cooked with whole fresh chillies and topped with garlic.
Achari Gosht
£12.95Pieces of marinated lamb cooked in tantalizing mango pickle masala.
Duck Achari
£12.95Pieces of marinated duck cooked in tantalizing mango pickle masala.
Chicken / Lamb Pasanda
£11.95Tender pieces of chicken or lamb, marinated with yoghurt and chillies. Cooked in the creamy pasanda sauce made with roasted almonds.
Butter Chicken
£11.95Chicken tikka cooked with coconut, sugar, and ghee. Topped with butter.
Lamb Shank
£15.95Marinated and oven roasted then cooked in a bhuna sauce with minced meat.
Sorisha Murg Tikka
£12.95Flame grilled and served with exclusive sorisha sauce, prepared with fresh curry leaves and mustard seeds.
Chicken Sylheti
£12.95Bangladeshi lime (shatkora) flavoured dish, medium with a thick sauce.
Chicken Cobra Naga
£13.95Succulent piece of chicken, cooked with special naga sauce. Spicy and hot
Goan Lamb or Chicken Xacutti
£13.95Lamb or chicken cooked with coconut, vinegar, and rare spices.
Manchurian Chicken
£13.95Hot, sweet and sour with mushroom, herbs and fresh green chillies.
Aloo Goshtwala
£12.95Cubes of lamb cooked with potatoes in a variety of spices and green chillies.
Haash (duck) Mirchi
£14.95Cubes of duck breast cooked in onions and fresh green chillies.
Haash (duck) Shugandha
£14.95Cubes of duck breast cooked in very mild and creamy sauce.
Murghi Masala
£14.95Tandoori chicken cooked with medium spice minced meat, fresh herbs and topped with egg.
Murgh Handi La-Rabel
£13.95Strips of chicken tikka seasoned with a blend of herbs & spices with a unique sauce consisting of fenugreek and coconut cream.
Tandoori King Prawn Badsha
£17.95Whole king prawn cooked with chef’s special recipe.
Essa Gobi
£14.95Tiger prawns cooked in chef’s exotic spices with cauliflower.
Fish curry (tilapia)
£11.95Traditional curry with tilapia.
Hariyali Machli
£13.95Tilapia fillet cooked with fresh green chillies, herbs and various medium spices.
Goan Fish Curry
£13.95Cubes of fish cooked in coconut milk and traditional Goan spices.
Monkfish Masala
£17.95Cubes of monkfish cooked in a mild masala sauce.
Tandoori Monkfish
£17.95Whole monkfish marinated and grilled in the tandoor oven.
Sea Bass
£17.95Marinated with light spice and delicate herbs, pan-fried with green peppers and onion.
Monkfish Bhuna
£17.95Cooked in a chef’s special spice. Medium hot.
Monkfish Curry
£17.95Traditional saucy curry. Medium hot.
Salmon Tenga Tarkari
£14.95Salmon cooked with medium spice and tangy sauce.
Curry Dishes
Cooked with saucy medium spice.
Madras Dishes
Fairly hot saucy.
Vindaloo Dishes
Very hot with a piece of potato.
Phal Dishes
Extremely hot and saucy.
Bhuna Dishes
Medium spiced, fairly dry dish.
Methi Dishes
Fairly dry slightly spicy with fenugreek leaves.
Dupiazga Dishes
Medium spicy with fried onion cubes.
Ceylon Dishes
Fairly hot with coconut.
Rogan Josh Dishes
Medium spiced garnished with fresh tomato.
Korma Dishes
Sweet, Mild with creamy coconut sauce.
Sag Dishes
Medium spice fairly dry with spinach.
Jalfrezi Dishes
Hot with fresh green chilies, capsicum, and onion cooked in a special thick sauce.
Dansak Dishes
Fairly hot sweet and sour with lentils.
Patia Dishes
Hot, sweet and sour.
OPTIONS
£8.50-14.95Chicken / Lamb / Tikka / Prawn / King Prawn / Veg / Fish
Mushroom Bhaji
Cooked with saucy medium spice.
Sag Bhaji
Spinach
Cauliflower Bhaji
Very hot with a piece of potato.
Vegetable Bhaji
Dry
Brinjal Bhaji
Aubergine
Bindi Bhaji
Okra
Vegetable Curry
Medium
Chana Masala
Spiced chickpeas
Dall Bhaji
Thick spicy lentils with onions
Tarka Dall
Lentils garnished with garlic
Bombay Aloo
Spicy potatoes
Chana Aloo
Chickpeas and potatoes
Palak Aloo
Spinach and potatoes
Aloo Gobi
Cauliflower and potatoes
Palak Paneer
Creamy spinach with cheese
OPTIONS
£4.95/8.95Side / Main
Boiled Rice
£2.50Pilau Rice
£3.50Special fried Rice
£3.50Cooked with egg and peas.
Lemon fried Rice
£3.50Keema Rice
£3.50Mushroom Rice
£3.50Mumbai Special Rice
£5.50Cooked with meat, chicken and prawn.
Plain Nan
£2.50Peshwari Nan
£3.50Garlic Nan
£3.50Keema Nan
£3.50Cheese Nan
£3.50Chilli Nan
£3.50Chapati
£1.95Cooked with meat, chicken and prawn.
Puri
£1.95Cooked with meat, chicken and prawn.
Tandoori Roti
£2.50Paratha
£2.95Papadums
£0.70Onion salad or mint sauce
£0.70Selected pickles
£0.70Raitha
£2.50Green salad
£2.50Spicy chips
£2.50Chips
£2.50Cooked with meat, chicken and prawn.